Islanders Magazine

BUKAHUT RESTAURANT CELEBRATES IT'S ONE YEAR ANNIVERSARY IN STLYE.

It was a lot of fun on the 1st of August 2012 as popular BUKAHUT restaurant located at Admiralty road, Lekki phase 1 axis celebrated its 1st year anniversary in style. The extravagant and stylish restaurant is known to be one of the best restaurants in the lekki phase. On the Event celebrities and Top shots in the society who were in the restaurants to celebrate with them. The restaurant had exclusive ground floor where they have different continental dishes and also African dishes available on sale. The restaurant was opened a year ago by the CEO, Rasheed Jaiyeola and ever since the place has become a haven of sorts for Top shots and residents in Lekki phase 1 and its environs. The restaurant built on a storey building is one of the most sought after restaurants on the island as it has the best of staffs at your service daily. The anniversary held in style was the talk of town. BUKAHUT restaurant indeed is a positive force to reckon with in terms of catering judging from its rating amongst other restaurants on the island. The BUKAHUT restaurant known for it's wonderful dishes has never had any reason to be doubted in giving the best to their customers. The manager Fehintola spoke with ISLANDERS that since the opening of the restaurants in August 2011 business has been booming. The Lekki phase 1 residents and other customers outside the phase 1 axis indeed have been very supportive. It was very tough at first as they were skeptical of a restaurant opening in the restaurant but indeed with our good relationship we made it to the top. Lekki phase 1 is a very popular environment so we have to bring out the best to be able to get them along as they are always open to suggestion from their customers. BUKA HUT resataurant has a very conducive environment for your relaxation and quite time, it has the best of staffs and indeed they have the best of drinks to go with it. so far for the restaurant it has been successful for the past one year and they hope to get more support from their customers according to her we’re most grateful to those who took out their time to grace the occasion as it was indeed very successful and hopes to bring out the best to their numerous customers.